First Japanese Steakhouse in Montreal

since 1982

First Japanese Steakhouse in Montreal

since 1982

Chefs entertain at teppanyaki grills

Enter the delightful world of Japanese dining at Beni Hana Japanese Cuisine where we offer a unique dining experience since 1982. Guests can enjoy the excitement and distinctive flavours of our authentic Japanese teppanyaki (“iron plate cooking”) prepared right at your table by knife-wielding chefs. Located in the east-end on Montreal in a modern and trendy setting, Beni Hana is best known as the first Japanese Steakhouse in Montreal and the most talented teppan chefs in the area, serving the highest quality and most flavourful beef, seafood and poultry available in North America.

Préparé sur une plaque à la table par un chef
Japanese cuisine teppanyaki
Japanese steakhouse restaurant in Montreal

Known as the first Japanese Steakhouse in Montréal

At Beni Hana, your meal is prepared and served by a performing chef, right at your table. Beni Hana guarantees personalized custom service with the preparation of your meal right in front of you. We have a great selection of fine imported wines, Japanese beer, and beautiful exotic cocktails. Enjoy also the vibrant music that compliments the beautiful rich dcor. Beni Hana is a trendy eatery with both a vibrant and warm ambience that offers a Japanese experience that is unmatched. Allow us to entertain you for an unforgettable experience along with family and friends.

Opening Hours

MON.
Closed

TUE.
5pm – 9pm

WED.
5pm – 9pm

THU.
5pm – 9pm

FRI.
5pm – 9:30pm

SAT.
4:30pm – 9:30pm

DIM.
16:30 – 21:00

food is our common ground,
a universal experience.

About

At Beni Hana, your meal is prepared and served by a performing chef, right at your table. Beni Hana guarantees personalized custom service with the preparation of your meal right in front of you. We have a great selection of fine imported wines, Japanese beer, and beautiful exotic cocktails. Enjoy also the vibrant music that compliments the beautiful rich décor. Beni Hana is a trendy eatery with both a vibrant and warm ambience that offers an experience that is unmatched. Allow us to entertain you for an unforgettable experience along with family and friends.

FAQ

The Japanese word teppanyaki is derived from teppan, which means iron plate, and yaki, which means grilled. Teppanyaki is also commonly known as Hibachi. Teppanyaki style cooking is an artform which allows the chefs to beautifully express themselves on the hot grills. For your enjoyment, the chefs demonstrate their showmanship along with their creative knife skills. This part of the restaurant offers many full course dinner combinations of steak, chicken, shrimps, scallops, and lobster tails.
Yes, Beni Hana is perfect for large parties. Please call for more information.
Unfortunately we do not offer private dining rooms. Beni Hana has an open concept that adds to the fun and exciting atmosphere.
Our teppanyaki tables can fit groups of 2-22 people. However, for groups larger than 22 guests, the adjacent table will be used. Please contact us for group reservations.

You can bring your own cake. There is a cutting/plating fee of $3 per person. We also ask as a courtesy that you call the restaurant before and let us know so that we will be prepared.

We are not permitted to have outside alcohol on the premises. We offer a variety of
over 20 bottles of wines, sakes and spirits to choose from.
Beni Hana prides itself on accommodating most dietary needs. Please notify us upon your reservation of any restrictions.
Beni Hana has gift certificates available in any denomination. Please come in and
see us at the restaurant.
There is full parking lot surrounding Beni Hana.
Beni Hana is wheelchair accessible. Please let us know when making your
reservation.

reserve your experience

Contact us

5666 Sherbrooke Est Street
Montreal, QC H1N 1A1
514.254.7161

5666 rue Sherbrooke Est, Montréal, QC H1N 1A1
Joining a catering team

opportunities

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